Hochland • 180g
Margele De Brânză 4 %
Product Insights
Margele De Brânză 4 % is a Hochland cheese spread made in Romania, belonging to the milk and dairy products group (cheese). It provides 12.5 g protein, 4 g fat (2.7 g saturated), 3.5 g sugars, 0.8 g salt and 100 kcal per 100 g, earning a Nutri‑Score of B and classified as a NOVA 3 processed cheese product. While its high protein and low sugar are positive, the moderate salt and saturated‑fat levels and its dairy origin make it unsuitable for low‑sodium or vegan diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese (≈25 g fat, 15 g saturated fat, 3.3 g salt, 323 kcal per 100 g), this 4 % fat spread has only 4 g fat, 2.7 g saturated fat, 0.8 g salt and 100 kcal, while its sugar (3.5 g) is above the typical 1.8 g and its protein (12.5 g) is below the average 20 g.
Ingredients
Granule de brânză cu smântână. Grăsime raportată la substanța uscată: min 19%. Ingrediente: lapte de vacă degresat pasteurizat, smântână pasteurizată 9%, sare, culturi lactice, cheag microbian.
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Frequently Asked Questions
Everything you need to know about Margele De Brânză 4 %.
