
Product Insights
The product is a gluten‑free snack belonging to the cereals and potatoes group, consisting mainly of puffed brown rice coated with milk chocolate. It carries a Nutri‑Score of E and is classified in the ultra‑processed NOVA 4 category, reflecting its high sugar (24 g) and saturated fat (12 g) levels per 100 g. While it provides 8.2 g protein, 3.5 g fiber and 19 g total fat, the sugar and fat content outweigh these benefits, making it a treat rather than a nutritious staple.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical snack averages, this rice‑chocolate wafer contains about 24 g of sugar (vs 9 g average) and 19 g of total fat (vs 6.94 g average), while its saturated fat (12 g) is well below the category’s average of 165.82 g.
Ingredients
52% ryż brązowy, 48% czekolada mleczna (cukier, tłuszcz kakaowy, mleko pełne w proszku, miazga kakaowa, mleko odtłuszczone w proszku, emulgator: lecytyna sojowa). Możliwa obecność orzechów laskowych.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Wafle ryżowe w czekoladzie mlecznej.












