MLEKOVITA • 200g
Masło extra
Product Insights
Extra butter, produced by Mlekovita in Poland, belongs to the fat and sauces (fats) category of foods and is marketed as a no-additives spread. Per 100 g it delivers 82 g of total fat, including 54 g of saturated fat, 746 kcal of energy, only 1 g of sugars and 0.02 g of salt, while providing 4.3 g of dietary fibre and 1 g of protein. The product carries a Nutri-Score of D, is classified in NOVA group 2, contains milk as an allergen and has no added additives, making it suitable for dairy-tolerant consumers but unsuitable for vegans or those with lactose intolerance.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average spreadable fat, this butter contains more total fat (82 g vs 76.5 g), markedly higher saturated fat (54 g vs 21.7 g) and calories (746 kcal vs 709 kcal), but less sugar (1 g vs 3.6 g), less salt (0.02 g vs 0.39 g) and more dietary fibre (4.3 g vs 2.7 g).
Ingredients
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Frequently Asked Questions
Everything you need to know about Masło extra.
