
Product Insights
Masło ekstra is a pure dairy butter from Poland, classified within the "Fat and sauces" family of foods. It carries a Nutri-Score of E and belongs to NOVA group 2, reflecting its minimal processing but very high fat (82 g per 100 g) and saturated fat (54 g per 100 g) content, which contributes to a calorie density of about 750 kcal per 100 g. While the product is low in sugars (1 g) and salt (0.2 g) and provides a small amount of protein, its high saturated fat and overall caloric load make it unsuitable for low-fat or calorie-restricted diets, though it can fit into low-carb or ketogenic plans for those without milk allergies.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical dairy spreads, Masło ekstra contains less sugar (1 g vs 3.64 g) and less salt (0.2 g vs 0.39 g) but markedly more total fat (82 g vs 76.6 g) and saturated fat (54 g vs 21.7 g), resulting in a slightly higher energy value (750 kcal vs 709 kcal).
Ingredients
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Frequently Asked Questions
Everything you need to know about Masło ekstra.










