
Product Insights
Nesquik is a chocolate‑flavored breakfast cereal that belongs to the “Cereals and potatoes” PNNS group, specifically classified as a breakfast cereal. It carries a Nutri‑Score of C and is placed in NOVA group 4, indicating it is an ultra‑processed product. With 24.9 g of sugars per 100 g, the cereal is high in sugar but low in fat (1.7 g) and saturated fat (0.6 g), while providing 8.4 g of protein and 0.44 g of salt, and it contains gluten.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average breakfast cereals (14.1 g sugars, 8.97 g fat, 1.77 g salt per 100 g), Nesquik contains markedly more sugar (24.9 g) and carbohydrates (75.8 g), less fat (1.7 g) and protein (8.4 g), and slightly lower salt (0.44 g) and energy (369 kcal).
Ingredients
Farine de BLÉ 53,1 %, sucre, semoule de maïs 17,2%, sirop de glucose, cacao maigre en poudre 5,6%, carbonate de calcium, contient de l'huile de tournesol et/ou de palme, sel, arômes naturels, fer, niacine, acide pantothénique, vitamine D, vitamin B6, thiamine (vit, B1), riboflavine (vit, B2), acide folique,
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Frequently Asked Questions
Everything you need to know about Nesquik.











