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Yoghurt Vanilje
Product Insights
Yoghurt Vanilje is a vanilla-flavored low‑fat yogurt that belongs to the Milk and yogurt dietary group. It carries a Nutri‑Score of A and is classified in the ultra‑processed NOVA 4 category, reflecting the presence of added sweetener (aspartame), flavorings, modified starch and citric acid. Nutritionally, it is low in fat (0.1 g), saturated fat (0.1 g), sugars (3.6 g) and salt (0.13 g) per 100 g, while providing 4.3 g of protein, though the additives and processing level may be a drawback for some consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average yogurt, Yoghurt Vanilje contains far less fat (0.1 g vs 5.97 g), sugar (3.6 g vs 7.46 g) and salt (0.13 g vs 1.03 g) per 100 g, while delivering slightly more protein (4.3 g vs 3.76 g).
Ingredients
skimmed milk, water (7,5%), modified starch, vanilla extract (0,1%), aroma, sweetener (aspartame**), acidity regulator (citric acid), yogurt culture, crushed vanilla bean, the skimmed milk is homogenized and pasteurized, **contains a phenylalanine source,
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Frequently Asked Questions
Everything you need to know about Yoghurt Vanilje.
