Puck • 150g
Puck mango yoghurt
Product Insights
Puck mango yoghurt is a fruit‑flavored dairy product belonging to the Milk and dairy products group. It carries a Nutri‑Score of C and is classified as ultra‑processed (NOVA 4) due to added sugars and several food additives. While it offers a low fat (2 g) and low salt (0.06 g) profile per 100 g, its sugar content is high at 19.5 g, which offsets some of its nutritional merits.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
It contains about 19.5 g sugars per 100 g, far above the typical 7.5 g in fruit yogurts, while its fat (2 g) and salt (0.06 g) are well below average levels.
Ingredients
Skimmed yoghurt, sugar, mango puree, mango, water, modified starch, natural flavouring, acidity regulator (citric acid), colouring concentrate from carrot, colouring concentrate from pumpkin, preservative (pectin)
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Frequently Asked Questions
Everything you need to know about Puck mango yoghurt.
