Why is Estilo Skyr Islandês Morango e Framboesa classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product is labelled NOVA 4 because it includes ingredients that are industrially manufactured or refined, such as modified corn starch, pectin and guar gum as thickeners, citric acid and sodium citrate as acidity regulators, flavorings, the sweeteners acesulfame‑K and sucralose, and added vitamin D3, all of which go beyond simple whole foods.

How does the sugar and salt content in this product affect a diabetic or hypertensive diet?

With 3.3 g of sugar and 0.08 g of salt per 100 g, the dessert is lower in both sugar and sodium than most dairy desserts, making it a relatively safer option for people managing diabetes or high blood pressure, though the remaining sugars should still be counted within daily limits.

Is this Skyr‑style dessert suitable for strict diets such as vegan, keto, halal, or gluten‑free?

The product is gluten‑free and low‑carb enough to fit a keto approach, but it contains dairy milk and is therefore not vegan or suitable for a dairy‑free (including halal) diet; it does meet the requirements of a low‑fat, high‑protein regimen.

GO ACTIVE pingo doce • 150 g

Estilo Skyr Islandês Morango e Framboesa

Milk And Dairy Products

Product Insights

Estilo Skyr Islandês Morango e Framboesa is a fermented dairy dessert made from skimmed milk, strawberries and raspberries, marketed as a low‑fat, high‑protein skyr‑style yoghurt. It carries a Nutri‑Score of A and a NOVA classification of 4, meaning it is technically ultra‑processed despite its low sugar (3.3 g), low fat (0.1 g) and low salt (0.08 g) per 100 g, while providing 8 g of protein, but it does contain several additives such as modified corn starch, thickeners, acidity regulators, sweeteners and vitamin D3. Consumers should note the presence of milk as an allergen and that the product is not suitable for vegan diets, although it fits gluten‑free and low‑fat nutritional preferences.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal46 kcal

Fat0.1 g

Saturated Fat0.1 g

Carbohydrates3.3 g

Sugars3.3 g

Comparative Analysis

Compared with the average dairy dessert, this Skyr‑style product contains roughly three times less sugar, ten times less fat, and far less salt while delivering a higher protein content.

Ingredients

Leite pasteurizado desnatado (origem: UE), preparado de morango e framboesa (20%) [água, morango, framboesa, amido de milho modificado, espessantes (pectina, goma de guar), reguladores de acidez (ácido cítrico, citrato de sódio), concentrado de minerais do leite, sumo concentrado de cenoura negra, aromas, edulcorantes (acessulfame-K, sucralose), vitamina D3], fermentos lácticos.

84%

35%

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