
Product Insights
Skyr Natural is a plain fermented dairy dessert belonging to the milk and dairy products group, specifically a low‑fat, high‑protein skyr. It carries a Nutri‑Score of A and is classified as a NOVA 3 processed food, offering virtually no fat, low sugar (3.7 g), low salt (0.08 g), and 11 g of protein per 100 g, resulting in a low‑calorie profile of 58 kcal. The product contains milk, which is a common allergen, and includes added lactase enzyme, so it may not be suitable for individuals with dairy allergies.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average fermented dairy dessert, Skyr Natural contains far less sugar, fat, and salt while delivering almost double the protein and roughly half the calories.
Ingredients
_Leite_ Desnatado Pasteurizado (Origem: UE), Fermentos _Lácteos_, Coalho Microbiano e Enzima Lactase.
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Frequently Asked Questions
Everything you need to know about Skyr Natural.









