
Product Insights
This soy-based UHT beverage is marketed as a plant-based milk substitute. It carries a Nutri-Score of B, falls into NOVA group 4, and provides 3 g of protein, 0.16 g of calcium and added vitamins B2, B12 and D2 per 100 ml, while keeping saturated fat (0.3 g) and salt (0.05 g) low. However, the drink is classified as ultra-processed and contains additives such as potassium phosphate (E340i), gellan gum (E418) and flavorings, and its sugar level of 2.7 g per 100 ml may be a concern for those limiting added sugars.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average plant-based milk alternative, this soy drink contains markedly less fat (2.7 g vs 6.97 g), saturated fat (0.3 g vs 3.39 g), salt (0.05 g vs 0.37 g) and sugars (2.7 g vs 10.75 g), while offering higher protein (3 g vs 1.76 g) per 100 g.
Ingredients
Agua, grãos de _soja_ descascados (11%), açúcar, maltodextrina, sais de cálcio do ácido ortofosfórico, estabilizador (goma gelana), sal marinho, regulador de acidez (fosfato monopotássico), aromas, vitaminas [riboflavina (B2), cianocobalamina (B12), ergocalciferol (D2)].
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Frequently Asked Questions
Everything you need to know about Bebida à Base de Soja Original.











