
Product Insights
Bolas de Chocolate is a plant‑based breakfast cereal made of chocolate‑flavored extruded balls, classified under the “Cereals and potatoes” and “Breakfast cereals” groups. It carries a Nutri‑Score of C and falls into the ultra‑processed NOVA 4 category, offering moderate protein (9 g/100 g) and low saturated fat (1 g/100 g) but high sugars (26 g/100 g) and modest fiber (5.8 g/100 g). The product provides about 385 kcal per 100 g, with lower fat and salt than the average breakfast cereal, yet its high sugar content and processing level limit its suitability for health‑focused diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast cereal (14 g sugar, 9 g fat, 2.5 g saturated fat, 1.8 g salt per 100 g), Bolas de Chocolate contains roughly double the sugar (26 g) while offering lower fat (3.2 g), lower saturated fat (1 g) and lower salt (0.49 g), and its energy (385 kcal) is close to the category mean.
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Frequently Asked Questions
Everything you need to know about Bolas de Chocolate.










