
Product Insights
Chocolat noir 70% éclats de cacao is a Belgian dark chocolate bar containing 70 % cocoa, cocoa nibs, and pure cocoa butter. It belongs to the PNNS groups “Sugary snacks” and “Chocolate products”, offers a relatively high fiber content (12.7 g per 100 g) and low salt, and carries Fair‑trade and Royal‑Warrant certifications. However, it is classified as ultra‑processed (NOVA 4), carries a Nutri‑Score of E, contains 26.6 g of sugars, 25.3 g of saturated fat per 100 g, and includes soy lecithin (E322), which may be an allergen.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack in its category, this chocolate contains less sugar (26.6 g vs 40.2 g) and salt (0 g vs 0.42 g), but more fat (42.3 g vs 33.1 g), higher saturated fat (25.3 g vs 19 g), slightly more calories (563 kcal vs 519 kcal), and notably more fiber (12.7 g vs 6 g).
Ingredients
Chocolat noir 70% de cacao min. (pâte de cacao, sucre, beurre de cacao, émulsifiant: lécithine de soja, arôme naturel de vanille), grué de cacao 5%
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Frequently Asked Questions
Everything you need to know about Chocolat noir 70% éclats de cacao.









