
Product Insights
Chocolat noir corse 60 % is a dark chocolate bar positioned as a sweet snack within the Sugary snacks and Chocolate products families. It carries a Nutri‑Score of E and belongs to NOVA group 4, reflecting its ultra‑processed nature, high sugar (37 g) and saturated fat (23 g) content, while offering a modest 9 g of fiber and virtually no salt. The product contains cocoa paste, added sugar, cocoa butter, sunflower lecithin as an emulsifier and vanilla extract, and may contain traces of milk, soy and nuts, which are important allergens for sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average snack bars, this chocolate has slightly less sugar (37 g vs 40.22 g) but more fat (37 g vs 33.08 g) and saturated fat (23 g vs 18.99 g), while its salt level is negligible.
Ingredients
Pâte de cacao (d'origine Equateur) (54%), sucre, beurre de cacao (8,5%), émulsifiant : lécithine de tournesol, extrait de vanille. Peut contenir lait, soja et fruits à coque.
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Frequently Asked Questions
Everything you need to know about Chocolat noir corse 60 %.











