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Oat Avoine Drink gluten free imp
Product Insights
The Oat Avoine Drink gluten free imp is a plant-based milk substitute (PNNS group: Plant-based milk substitutes) made from water, gluten-free oats, sunflower oil, sea salt and naturally fermented oat sugars. It carries a Nutri-Score of C and is classified in NOVA group 3, reflecting moderate processing and a nutritional profile that is low in saturated fat and salt but contains moderate sugar (4.5 g per 100 ml) and limited protein (0.7 g per 100 ml). While the drink is vegan, gluten-free and contains no added sugar, its sugar level is higher than typically found in unsweetened plant milks and its protein content falls short of the average beverage in its category.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Energetically and nutritionally, this oat drink provides about half the sugar (4.5 g vs 10.75 g), less than half the fat (≈2.9 g vs 6.97 g), saturated fat (0 g vs 3.39 g), salt (0.09 g vs 0.37 g) and calories (≈42 kcal vs 142 kcal) of the average beverage in its category, though it also supplies less protein (0.7 g vs 1.76 g).
Ingredients
Eau, avoine* sans gluten 11,5%, huile de tournesol*, sel marin. (*= issu de l'agriculture biologique)** Contient des sucres naturels provenant de la fermentation de l'avoine
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Frequently Asked Questions
Everything you need to know about Oat Avoine Drink gluten free imp.
