Alpro • 500 ml
Cuisine soya
Product Insights
Cuisine soya is a plant-based cooking cream produced by Alpro, packaged in a 500 ml brick and marketed as a vegan, gluten-free alternative to dairy cream. It carries a Nutri-Score of B, falls into NOVA group 4 indicating an ultra-processed product, and contains moderate fat (14 g / 100 ml) with low sugar (1.2 g) and low salt (0.14 g). While the formulation provides a soy-based protein source and no animal-derived ingredients, it also includes several additives such as a sucroester emulsifier, carrageenan, guar gum and xanthan gum, which some consumers may wish to avoid.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average values for plant-based foods, Cuisine soya contains far less sugar (1.2 g vs 10.1 g), salt (0.14 g vs 1.14 g) and energy (142 kcal vs 249 kcal), but its total fat is higher (14 g vs 12.2 g) while saturated fat remains lower (1.6 g vs 2.95 g).
Ingredients
Eau, huile de tournesol, fèves de soja (5,5%), sucre, émulsifiant (sucroesters d'acides gras), stabilisants (gomme xanthane, carraghénanes, gomme guar), sel marin de table, arôme.
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Frequently Asked Questions
Everything you need to know about Cuisine soya.
