
Product Insights
Passionfruit protein is a 150 g vegan soy‑based yogurt‑style dessert flavored with passionfruit, classified in the milk and yogurt group. It provides 5.2 g of protein and 1.4 g of fiber per 100 g while keeping fat (2.9 g) and salt (0.29 g) low, yet it contains 7.4 g of sugars and several stabilizers, acidity regulators, and antioxidants, earning it a Nutri‑Score of B and placing it in the ultra‑processed NOVA 4 category. The product is certified vegan and gluten‑free but includes soy, a common allergen, and a long list of additives that may deter clean‑label consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical plant‑based desserts, it delivers markedly less fat, saturated fat and salt while providing more protein, and its sugar level is marginally below the category average.
Ingredients
Vann, avskallede soyabønner (10,3%), pasjonsfrukt (10%) (fra juicekonsentrat (6%) og pure (4%)), , sukker, stabilisatorer (pektin, guarkjernemel), maisstivelse, surhetsregulerende midler (natriumsitrat, sitronsyre), trikalsiumsitrat, naturlig aroma, havsalt, frukt - og plantekonsentrat (saflor, sitron), antioksidanter (tokoferolrikt ekstrakt, fettsyreester av askorbinsyre), vitaminer (b12, d2), yoghurtkulturer (s. thermophilus, l. bulgaricus)
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Frequently Asked Questions
Everything you need to know about Passionfruit protein.










