
Product Insights
Soja Milk is an unsweetened soy‑based beverage fortified with calcium and vitamins B2, B12 and D2, produced in Belgium and sold in the Netherlands. It carries a Nutri‑Score of B and is classified as NOVA 4, indicating an ultra‑processed product, with no added sugars, low fat (1.9 g), low saturated fat (0.3 g), low salt (0.09 g) and modest protein (3.3 g) per 100 g. However, the presence of additives such as potassium phosphate (E340) and gellan (E418) and its processing level may be viewed as a downside for consumers seeking minimally processed foods.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average plant‑based beverage, this soy milk contains virtually no sugars or carbohydrates, markedly less fat, saturated fat and salt, while delivering almost double the protein content.
Ingredients
SOJABASIS (98,8%) (Wasser, geschälte SOJABOHNEN (8,7%)), Säureregulator (Kaliumphosphate), Calcium (Calciumcarbonat), Aromen, Meersalz, Stabilisator (Gellan), Vitamine (B2, B12, D2)
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Frequently Asked Questions
Everything you need to know about Soja Milch.












