
Product Insights
This fermented soy dessert with peach and pineapple belongs to the sugary snacks and sweets groups, offering a low‑fat, low‑saturated‑fat profile and moderate salt levels. It carries a Nutri‑Score of C and is classified as a processed (NOVA 3) plant‑based yogurt, providing 3.6 g of protein per 100 g but also 10.3 g of sugars. While it is vegan, gluten‑free and lactose‑free, the sugar content may be a concern for those monitoring carbohydrate intake.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average sugary snacks, this soy yogurt contains far less sugar, fat, saturated fat and calories, while delivering slightly more protein per 100 g.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Especialidad vegetal de soja melocotón y piña con fruta de la pasión.












