
Product Insights
La Lorraine Sandwich is a bread‑based product classified in the cereals and potatoes – bread group, offering 11.2 g of protein per 100 g. The sandwich carries a Nutri‑Score of D and is considered ultra‑processed (NOVA 4), reflecting its relatively high fat (9.6 g), saturated fat (3.6 g) and sugar (6.4 g) levels. While its salt content is modest at 0.84 g and it provides 316 kcal per 100 g, the overall nutrient profile is less balanced than average breads, with excess fat and sugar.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sandwich category, this product contains more fat (9.6 g vs 5.5 g), higher saturated fat (3.6 g vs 1.4 g) and more sugar (6.4 g vs 4.8 g), while its salt (0.84 g) and calorie (316 kcal) levels are below the typical values.
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Frequently Asked Questions
Everything you need to know about Sandwich.










