
Product Insights
Biscoff with Belgian chocolate is a sweet biscuit classified under the Sugary snacks and Biscuits and cakes groups. It carries a Nutri‑Score of E and is labeled as a NOVA 4 ultra‑processed snack, containing high levels of sugar (39.6 g), fat (22 g) and saturated fat (13.3 g) per 100 g, while providing 503 kcal of energy. The product also includes milk, soy and gluten allergens, and its vegetarian label does not mask the presence of dairy and palm‑oil ingredients.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average chocolate biscuit, this Biscoff variant contains more sugar, fat, saturated fat and calories, but less salt and slightly less fiber.
Ingredients
wheat flour, sugar, chocolate 22% (sugar, cocoa mass, cocoa butter, skimmed milk powder, butter oil (milk), emulsifiers (lecithins (soya), e476)), vegetable oils (palm*, rapeseed), candy sugar syrup, raising agent (sodium hydrogen carbonate), soya flour, salt, cinnamon, *palm oil from sustainable and certified plantations,
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Frequently Asked Questions
Everything you need to know about Biscoff with Belgian chocolate.










