Why is Fromage frais maigre classified as a processed product in NOVA group 3 and what specific additives does it contain?

It is placed in NOVA group 3 because the cheese is made from pasteurised semi-skimmed milk and undergoes industrial steps such as coagulation, draining and the addition of a preservative; the only listed additive is potassium sorbate (E202), which is used to extend shelf life.

How do the sugar and salt levels in this cheese affect a diabetic or hypertensive diet?

With only 3.5 g of sugar and 0.1 g of salt per 100 g, the cheese adds minimal carbohydrate load and a very low sodium amount, making it generally acceptable for diabetic and blood-pressure-controlled diets when consumed in moderation.

Is the milk ingredient in this product a concern for people with dairy allergies?

Yes, milk is the primary ingredient and is listed as an allergen; anyone who is allergic to cow's milk should avoid this cheese.

Boni • 360 g

Fromage frais maigre 6 x 60 g

Milk And Dairy Products

Product Insights

The product is a low-fat fresh cheese marketed as "Fromage frais maigre 6 x 60 g", belonging to the Milk and dairy products and Dairy desserts groups. It carries a Nutri-Score of B, falls in NOVA group 3, and offers low salt (0.1 g) and low sugars (3.5 g) per 100 g while providing a high protein content of 9.6 g. However, it contains the preservative potassium sorbate (E202) and has a moderate saturated fat level (2.3 g), which may be a concern for some consumers.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

low

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal85 kcal

Fat3.6 g

Saturated Fat2.3 g

Carbohydrates3.5 g

Sugars3.5 g

Comparative Analysis

Compared with the average values for fresh dairy desserts, this cheese contains far less sugar (3.5 g vs 11.05 g), lower fat (3.6 g vs 4.89 g), lower saturated fat (2.3 g vs 2.75 g) and salt (0.1 g vs 0.58 g), while delivering more protein (9.6 g vs 6.74 g).

Ingredients

FR FROMAGE FRAIS MAIGRE AVEC 3,6 % DE MATIERES GRASSES - Fromage frais au LAIT demi-écrémé pasteurisé, conservateur (E202, utilisé comme traitement du papier).

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.

Frequently Asked Questions

Everything you need to know about Fromage frais maigre 6 x 60 g.

Boni

500 g

Fromage frais

View Analysis

Milbona

500 gram