Boni, Colruyt • 150 g
Tapenade olives vertes
Product Insights
Tapenade olives vertes is a green olive tapenade spread marketed by Boni and Colruyt, belonging to the salty snacks and salty‑and‑fatty products family. It carries a Nutri‑Score of D and is classified as a NOVA 4 ultra‑processed food, containing 24 g fat (including 4.2 g saturated fat), 3 g salt and only 0.5 g sugars per 100 g, while providing 3.66 g fiber and 85.6 % vegetables‑fruit‑legume content. The spread offers modest protein (1.2 g) and a high olive‑oil base, but the high fat and salt levels, together with additives E200, E412 and E415, may limit its suitability for low‑fat or low‑salt diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average spread in its category, this tapenade contains markedly less sugar, more fat, slightly more salt, and less saturated fat.
Ingredients
75,7% olives, huile d'olive, 9,4 % basilic, sel, 1,1 % câpres, ail, jus de citron, conservateur (E200), épaississants (E412, E415). Peut contenir des traces de gluten, de lait, de fruits à coque, de sésame, de lupin et de sulfites.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Tapenade olives vertes.
