Why is White Corn Tortilla Chips with Celestún Salt classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product is made from refined corn flour that is shaped, cooked and flavored with added salt, which involves multiple industrial steps characteristic of ultra‑processed foods; although the label lists no artificial additives, the processing level alone places it in NOVA 4.

How does the sugar and salt content in this product affect a diabetic or hypertensive diet?

With only 0.7 g of sugar per 100 g, the chips have a minimal impact on blood glucose, making them acceptable for diabetes when eaten in moderation; the 0.9 g of salt is relatively low for snack foods but still contributes to daily sodium intake, so hypertensive individuals should limit portion size.

Is this product suitable for vegan, gluten‑free, and low‑sugar diets?

Yes, the ingredient list contains no animal‑derived components, the product is certified gluten‑free, and it contains no added sugars, so it fits vegan, gluten‑free and low‑sugar dietary patterns.

Blanco Niño • 170g

White Corn Tortilla Chips with Celestún Salt

Salty Snacks

Product Insights

White Corn Tortilla Chips with Celestún Salt are a salty‑snack classified in the Salty snacks PNNS group. They carry a Nutri‑Score of C and are categorized as ultra‑processed (NOVA 4); per 100 g they provide 20.5 g fat, 1.8 g saturated fat, 0.9 g salt, 0.7 g sugars, 8.1 g fiber, 5.7 g protein and roughly 470 kcal. The chips are vegan, certified gluten‑free and contain no added sugar or artificial ingredients, offering high fiber compared with peers, but the fat content remains relatively high and protein low, limiting suitability for low‑protein diets.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

moderate

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal471 kcal

Fat20.5 g

Saturated Fat1.8 g

Carbohydrates69.7 g

Sugars0.7 g

Comparative Analysis

Compared with the average salty‑snack, this chip contains less fat (20.5 g vs 23.6 g), far less sugar (0.7 g vs 3.8 g) and salt (0.9 g vs 52.4 g), while providing more than double the fiber (8.1 g vs 4.5 g) but slightly less protein (5.7 g vs 8.0 g).

Ingredients

Non-GMC White Carn (66%), Sunflower C Salt (1.8%), Celestón Salt (0.213

84%

35%

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Frequently Asked Questions

Everything you need to know about White Corn Tortilla Chips with Celestún Salt.

Calidad

28 g