Why is Petit beurre classified as ultra-processed (NOVA 4) and what specific additives does it contain?

It is labeled NOVA 4 because the formulation includes added sugars, refined wheat flour, palm oil, a leavening mixture of ammonium and sodium carbonates, and an emulsifier (stearoyl‑2‑lactyl sodium); these industrial ingredients place it in the ultra‑processed group.

How does the sugar and salt content in Petit beurre affect a diabetic or hypertensive diet?

With 20.9 g of sugar and 0.9 g of salt per 100 g, the biscuit can cause rapid blood‑glucose spikes and contributes to sodium intake, so it should be eaten only occasionally by people managing diabetes or high blood pressure.

Is the milk powder in Petit beurre a concern for people with lactose intolerance or milk allergy?

Yes, the product contains skimmed milk powder, which is a source of lactose and milk proteins; it must be avoided by anyone with lactose intolerance or a milk allergy.

Plaisir

Petit beurre

Sugary Snacks

Product Insights

Petit beurre is a sweet short‑bread biscuit that belongs to the Sugary snacks and Biscuits and cakes families. It carries a Nutri‑Score of E and is classified as a NOVA 4 ultra‑processed product, reflecting its high added‑sugar content, presence of palm oil, emulsifiers and leavening agents. Nutritionally, it provides moderate protein and fiber but its sugar (20.9 g), saturated fat (6 g) and salt (0.9 g) levels are relatively high for a snack, while its overall fat and carbohydrate amounts are lower than many comparable biscuits.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g/ml

Energy Kcal2143 kcal

Fat12.8 g

Saturated Fat6 g

Carbohydrates73 g

Sugars20.9 g

Comparative Analysis

Compared with the average snack in its category, this biscuit contains less sugar (20.9 g vs 28.98 g), less fat (12.8 g vs 17.65 g), less saturated fat (6 g vs 7.8 g) and less salt (0.9 g vs 1.98 g) per 100 g.

Ingredients

Αλεύρι σίτου 65%, ζάχαρη, φοινικέλαιο, ισογλυκόζη, αποβουτυρωμένο γάλα σε σκόνη, διογκωτικές ύλες (όξινο ανθρακικό αμμώνιο, όξινο ανθρακικό νάτριο), αλάτι, γαλακτωματοποιητής (στεατουλο-2-γαλακτυλικό νάτριο), αρωματικές ύλες.

84%

35%

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