
Product Insights
7 Days Bake Rolls Garlic are savory, garlic flavored rolls marketed as a salty snack and appetizer. They belong to the Salty snacks and Appetizers groups, carry a Nutri-Score of E and are classified as a NOVA 4 ultra-processed product, reflecting high saturated fat (6 g/100 g), moderate sugar (7 g/100 g) and a notable salt level (2.7 g/100 g). While they provide a decent protein amount (14 g/100 g) and 4.7 g of dietary fiber, the presence of palm oil, sodium stearoyl-2-lactylate and L-cysteine adds to the list of additives that may concern health-focused consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average snack averages, the rolls contain more than double the sugar (7 g vs 3.84 g) and slightly more saturated fat (6 g vs 5.11 g), but less total fat (15 g vs 23.6 g) and far less salt (2.7 g vs 52.44 g) per 100 g.
Ingredients
wheat flour, palm oil, salt, sugar, dried garlic 1,6%, yeast, natural garlic flavouring, bean flour, emulsifier (sodium stearoyl-2-lactylate), flour treatment agent (ascorbic acid), l cysteine, wheat starch,
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Frequently Asked Questions
Everything you need to know about 7 Days Bake Rolls Garlic.








