
Product Insights
Sensations Thai sweet chili is a flavored potato crisp snack that falls under the salty snacks and appetizers categories. It carries a Nutri‑Score of D and is classified in NOVA group 4, indicating an ultra‑processed product containing added sugars, flavorings and a firming agent (calcium chloride). Nutritionally it is high in fat (24.7 g per 100 g) and moderate in salt (1.43 g per 100 g) while providing modest protein and fiber, but its sugar level is low and it contains allergens such as gluten, milk and soy.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack in its category, this crisp contains slightly more fat (24.7 g vs 23.6 g) and sugar (4 g vs 3.84 g), markedly less saturated fat (2.3 g vs 5.1 g), and far lower salt (1.43 g vs 52.44 g).
Ingredients
potatoes, vegetable oil (sunflower, rapeseed), seasoning (sugar, fructose, buttermilk powder ( milk ), dried soy sauce ( soya beans, wheat ), tomato powder, onion powder, hydrolysed soya protein, flavourings, garlic powder, dried parsley, chilli powder, potassium chloride, dried red peppers, paprika powder, colour (paprika extract)), salt, firming agent (calcium chloride)
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Frequently Asked Questions
Everything you need to know about Sensations Thai sweet chili.










