Brown Bag Crisps • 40g
West Country Farmhouse Cheddar & Onion Crisps
Product Insights
West Country Farmhouse Cheddar & Onion Crisps are a salty snack made from potatoes, rapeseed oil and a seasoned coating that includes dried Somerset mature cheddar cheese, onion and garlic. They carry a Nutri‑Score of D and are classified as NOVA 4, reflecting a high fat (26.9 g) and salt (1.7 g) content per 100 g, while sugar and saturated fat are relatively low. The product is vegetarian, gluten‑free and has an Eco‑Score of A‑plus, indicating a strong environmental profile despite its ultra‑processed nature.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average salty snack, these crisps contain more fat and calories but considerably less sugar, salt, saturated fat, fiber and protein.
Ingredients
Potatoes, rapeseed oil, seasoning (8%) (rice flour, onion, sea salt, dried Somerset mature cheddar cheese (MILK, vegetarian rennet, starter culture, salt), sugar, garlic powder, yeast extract, natural flavour).
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Frequently Asked Questions
Everything you need to know about West Country Farmhouse Cheddar & Onion Crisps.
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