Crosta Mollica
Fennel seed tarallini
Product Insights
Fennel seed tarallini are crisp Italian snack rings made with wheat flour, olive oil, white wine and a touch of fennel seeds, marketed as a traditional appetizer. At 451 kcal per 100 g they provide 19.2 g fat (2.5 g saturated), 8.5 g protein, 60 g carbohydrates and 1.67 g salt, earning a Nutri‑Score of D and a NOVA 3 classification that reflects moderate processing without added additives. The snack falls into the Salty snacks group, contains gluten and should be enjoyed in moderation, especially by those monitoring salt intake.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average salty snack, this fennel‑seed tarallini contains less sugar, fat, saturated fat and salt, while delivering slightly more protein and carbohydrates, and its 451 kcal per 100 g is just below the typical 471 kcal.
Ingredients
Wheat Flour, White Wine, Olive Oil (13%), Salt, Extra Virgin Olive Oil (1%), Malted Wheat Flour, Fennel Seeds (0.7%).
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Frequently Asked Questions
Everything you need to know about Fennel seed tarallini.
