
Product Insights
Balocco’s Panettone is a traditional Italian sweet bakery product classified under the sugary snacks and pastries families. Per 100 g it provides 358 kcal, 14 g of total fat (7.9 g saturated), 21 g of sugars, 0.43 g of salt, 2.4 g of fiber and 7.4 g of protein, resulting in a Nutri-Score of E and a NOVA 4 rating, which indicates an ultra-processed item. While it offers some protein, fiber and fruit from raisins and candied orange peel, it is high in added sugars and saturated fat, contains milk, egg and gluten allergens, and includes emulsifiers (E471) and citric acid (E330), so it should be enjoyed only occasionally.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average sweet snack, this panettone contains more sugar (21 g vs 16.6 g per 100 g) but less total fat, saturated fat, salt and overall calories.
Ingredients
Wheat flour - raisins 19% - butter - egg yolk - candied orange peels 8% (orange peels - glucose syrup - fructose - sugar - acidity corrector: citric acid) - sugar - natural yeast (wheat) - emulsifiers: mono and diglycerides of fatty acids - inverted sugar - salt - dried skimmed milk - flavourings.
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Frequently Asked Questions
Everything you need to know about Panettone.

