organic tomato & lentil soup

The product is an organic tomato and lentil soup, placed in the fruits‑and‑vegetables → soups category and certified vegan, gluten‑free and high‑protein. It carries a Nutri‑Score of B and is classified in NOVA group 3, indicating a moderately processed product; per 100 g it provides 58 kcal, 3.3 g protein, 2.4 g fiber and low saturated fat (0.1 g) but contains a moderate 0.72 g of salt. The soup is low in sugars (2 g) and fat (0.8 g) yet the salt level is higher than the recommended daily limit for a single serving, which may be a concern for hypertensive consumers.