Bean Fruits • 35g
Gently Baked Mango
Product Insights
Gently Baked Mango is a dried mango snack from Bean Fruits, classified in the Fruits and Vegetables PNNS group as a dried fruit. It carries a Nutri-Score of D and falls into the ultra‑processed NOVA 4 category, reflecting its high sugar content (57 g per 100 g) and modest calorie density (317 kcal per 100 g) despite low fat, saturated fat and salt. The product is vegan and contains no added sugar, offering 8 g of fiber per 100 g, but the presence of an anti‑caking agent and the overall high sweetness limit its suitability for low‑sugar or diabetic diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar dried‑fruit products, Gently Baked Mango contains markedly more sugar (57 g vs 48.5 g per 100 g) while providing less fat (0.6 g vs 7.71 g), less saturated fat (0.3 g vs 4.42 g), lower salt (0.07 g vs 1.12 g), slightly fewer calories (317 kcal vs 346 kcal) and a higher fiber content (8 g vs 7.41 g).
Ingredients
Dried Mango Ingredients dried mango (18%), anti-caking agent (petate starch) Fat of wh Carb of w Fib Pr Sa
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Frequently Asked Questions
Everything you need to know about Gently Baked Mango.
