nākd • 120 g
Apple Danish
Product Insights
Apple Danish is a vegan, gluten‑free fruit and oat bar classified as a sugary snack within the PNNS groups. It receives a Nutri‑Score of D and is placed in the ultra‑processed NOVA 4 category, reflecting its high sugar content (49.6 g per 100 g) and the use of processed fruit extracts and natural flavourings. While it offers relatively high fiber (5 g) and modest protein (6.1 g) with very low salt, the overall nutritional balance is outweighed by the excess sugars and processing level.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average fruit‑cereal bar, the Apple Danish contains markedly more sugar (49.6 g vs 28.9 g) but far less fat and salt, and offers higher fiber.
Ingredients
Dates 39%, _Oats_ 20%, Raisins 16%, Fruit Extract 10% (Apple, Carob), _Cashews_ 8%, Apple 7%, Natural Flavouring
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Frequently Asked Questions
Everything you need to know about Apple Danish.
