
Product Insights
Finest Paprika Crisps are a plant‑based snack made primarily from potatoes and seasoned with paprika, belonging to the PNNS group “Cereals and potatoes”. The product carries a Nutri‑Score of C and is classified in NOVA group 4, indicating it is ultra‑processed; it is high in fat (28.4 g per 100 g) and saturated fat (2 g per 100 g) while containing low sugar (2 g per 100 g) and moderate salt (0.59 g per 100 g). It is labeled vegetarian and contains rapeseed‑off‑rice flour, yeast extract and additives such as citric acid (E330) and paprika extract (E160c), which may be a drawback for low‑fat or low‑additive diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average flavored potato crisp, this snack provides about four times more fat (28.4 g vs 6.3 g per 100 g) but roughly one‑fifth the salt (0.59 g vs 3.07 g per 100 g).
Ingredients
potato, rapeseed off rice flour, sugar, paprika, sea salt, smoked paprika, onion powder, potassium chloride, yeast extract powder, smoked sugar, garlic powder, tomato powder, chilli powder, acidity regulator (citric acid), flavouring, lemon juice powder, black pepper, paprika extract, smoked maltodextrin, salt. suitable for vegetarians
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Frequently Asked Questions
Everything you need to know about Finest Paprika Crisps.










