
Product Insights
Coco Pops, Kellogg's chocolate-flavored puffed-rice breakfast cereal, is classified in the Cereals and potatoes and Breakfast cereals groups. It holds a Nutri-Score of C and falls into NOVA 4 (ultra-processed), providing 17 g of sugar per 100 g - above the category average of 14.13 g - while offering low salt (0.64 g), low fat and saturated fat, modest fiber (3.8 g), and a blend of added vitamins (B6, B12, D, folic acid, niacin, riboflavin, thiamin). The product is vegetarian, halal and kosher, palm-oil-free and contains no listed additives, yet it includes gluten and its high sugar level makes it less suitable for low-sugar diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast cereal, Coco Pops contains more sugar (17 g vs 14.13 g per 100 g), less salt (0.64 g vs 1.77 g), lower fiber (3.8 g vs 8.26 g) and minimal fat, highlighting its sweeter taste but reduced nutritional density.
Ingredients
Rice, sugar, glucose syrup, fat reduced cocoa powder, salt, cocoa mass, barley malt extract, flavourings, niacin, vitamin B6, riboflavin, thiamin, folic acid, vitamin D, vitamin B12.
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Frequently Asked Questions
Everything you need to know about coco pops.











