Kellogg's • 550 g
Coco Pops
Product Insights
Coco Pops, Kellogg’s chocolate‑flavored puffed‑rice breakfast cereal, belongs to the Breakfast cereals (pnns_groups) family. It offers 3.8 g of fiber per 100 g and is fortified with vitamins and minerals such as B‑vitamins, iron and vitamin D, while containing very low fat and saturated fat. However, it is a NOVA 4 ultra‑processed product with a Nutri‑Score of C, high sugar (17 g per 100 g), moderate salt (0.65 g per 100 g), includes gluten from barley malt extract and is packaged in a cardboard box plus a plastic inner bag, raising concerns for health‑focused consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Coco Pops contains about 17 g of sugar per 100 g, exceeding the breakfast‑cereal average of 14.14 g, while its fat and salt levels (both low) are well below the category averages of 8.98 g fat and 1.78 g salt.
Ingredients
Riz éclaté, sucre, sirop de glucose, cacao maigre en poudre, sel, pâte de cacao, extrait de malt d'orge, arômes, niacine, fer, vitamine B6, riboflavine, thiamine, acide folique, vitamine D, vitamine B12.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Coco Pops.
