
Product Insights
Crunchy Nut is a Kellogg's breakfast cereal belonging to the cereals and potatoes family of plant‑based foods. It carries a Nutri‑Score of D and is classified in NOVA group 3, offering moderate protein and fiber but a high sugar content of 35 g per 100 g, while fat, saturated fat and salt are below average for breakfast cereals. The product contains gluten and peanuts as allergens, is fortified with several vitamins and minerals, and has an overall Eco‑Score of D indicating moderate environmental impact.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast cereal, Crunchy Nut contains far more sugar (35 g vs 14.13 g per 100 g) while providing less fat (4.5 g vs 8.97 g) and less salt (0.75 g vs 1.77 g).
Ingredients
Mais, Zucker, Erdnüsse (6%), Gerstenmalz, Melasse, Honig (1%), Salz, Niacin, Eisen, Vitamin B6, Riboflavin, Thiamin, Folsäure, Vitamin D, Vitamin B12.
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Frequently Asked Questions
Everything you need to know about Crunchy Nut.









