
Product Insights
Special K Granola with Oats and Dark Chocolate is a breakfast cereal that falls under the ‘Cereals and potatoes’ group and the ‘Breakfast cereals’ sub‑group. It carries a Nutri‑Score of C, is classified as ultra‑processed (NOVA 4), and offers notable positives such as 66 % whole‑grain oats, 9.5 g of dietary fiber per 100 g, and a very low salt level. However, the cereal also contains 13 g of sugar, 4 g of saturated fat, dairy‑derived milk fat, wheat and barley gluten, and soy lecithin, which limit its suitability for vegan or gluten‑free diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast cereal, this granola delivers slightly less sugar (13 g vs 14.1 g), but higher saturated fat (4 g vs 2.5 g), far lower salt (0.01 g vs 1.78 g), more fiber (9.5 g vs 8.3 g) and a higher energy content (≈470 kcal vs 389 kcal).
Ingredients
_Avena_ integral 66%, chocolate negro 10% (pasta de cacao, azúcar, grasa de _leche_, emulgente (lecitina de girasol)), azúcar, aceite de girasol, harina de _trigo_ 6%, fibra de maíz, jarabe de glucosa, _cebada_ inflada 2%, emulgente (lecitina de _soja_), aroma natural, aroma natural, extracto de malta de _cebada_.
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Frequently Asked Questions
Everything you need to know about Special K Granola con avena Dark chocolate.











