
Product Insights
BUTTERPAK SPREADABLE, sold by Tesco in 500 g tubs, is a spreadable dairy butter marketed in the United Kingdom. It belongs to the “Salty and fatty products” dietary family, carries a Nutri‑Score of E and is classified as NOVA 2, indicating a processed culinary ingredient rather than an ultra‑processed food, and its simple formulation – butter, rapeseed oil, water, lactic culture and salt – delivers very high total fat (≈73 g per 100 g) with a saturated‑fat share of about 42 % while providing negligible sugar and only 0.9 g of salt. The product contains milk allergens, is suitable for vegetarians but not vegans, contains no additives, and is packaged in mixed plastic that is not currently recyclable, which offsets some of its positive attributes.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for salty and fatty products, this spread contains roughly 73 g of fat (versus 19 g average), about 31 g of saturated fat (versus 5.8 g), only 0.1 g of sugar (vs 2.6 g) and 0.9 g of salt (vs 2.9 g), making it exceptionally fatty but low in sugar and salt.
Ingredients
butter 64% (Milk), rapeseed oil, water, lactic culture (milk), salt 0.9%
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Frequently Asked Questions
Everything you need to know about BUTTERPAK SPREADABLE.











