
Product Insights
Original Tikka Masala is an Indian curry sauce positioned in the Fat and sauces (Dressings and sauces) category of the PNNS classification. It carries a Nutri-Score of C and is listed as a NOVA 3 processed product, offering a high vegetable base (46% onion, 12% tomato paste) and 2 g of fibre per 100 g, but also providing moderate levels of sugar (6 g), saturated fat (3.4 g) and salt (1.27 g). The formula contains dairy ingredients such as butter, milk powder, cream and yoghurt, making it unsuitable for vegans and a potential allergen for those with milk intolerance, though it includes no listed additives.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the category averages, Original Tikka Masala contains 6 g of sugar versus 10.95 g, 1.27 g of salt versus 5.02 g, 3.4 g of saturated fat versus 2.14 g, and 2 g of fibre versus 1.36 g per 100 g.
Ingredients
onion (46%), water, tomato paste (12%), sunflower oil, butter (milk) garlic,milk powder, ginger, rice flour, salt, sugar, cashew nuts kashmiri red chilli powder, cream (milk) whole spices, turmeric, ground spices, whole red chilli, yoghurt (milk)
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Frequently Asked Questions
Everything you need to know about Original Tikka Masala.










