
Product Insights
Seitan from the brand The ToFOOco. is a plant‑based protein product classified in the ‘Cereals and potatoes’ PNNS group, making it a wheat‑derived meat alternative. It carries a Nutri‑Score of C and is placed in NOVA group 4, delivering a high protein content of 22.5 g per 100 g while keeping sugars at only 0.2 g and salts at 1.47 g, though it contains soy and gluten allergens. The formulation includes a hydroxypropyl methyl cellulose thickener and a chicken‑flavouring, which may raise concerns for strict vegans or those avoiding animal‑derived flavourings, and it attains a moderate Eco‑Score of B.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for plant‑based meat alternatives, this Seitan provides roughly 22.5 g of protein per 100 g, over double the category average of 9.76 g, while its sugar (0.2 g) and salt (1.47 g) levels are far below the typical 9 g of sugar and 2.96 g of salt found in comparable products.
Ingredients
Tofu (51%) (Water, Soya Beans (36%), Nigari), Water, Seitan Blend (22%) (Wheat Gluten, Salt, Thickener (Hydroxypropyl Methyl Cellulose)), Rapeseed Oil, Chicken Flavouring (Natural Flavouring Substances, Flavouring preparations)
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Frequently Asked Questions
Everything you need to know about Seitan.












