Chocolate Caramel Yogurt

Chocolate Caramel Yogurt is a dairy‑based dessert classified in the Milk and yogurt group, offering 11 g of protein, 0.5 g of fat and 4.1 g of sugars per 100 g. It earned a Nutri‑Score of A and falls in NOVA group 4, indicating an ultra‑processed product that contains several formulated ingredients such as Belgian chocolate, sweetened condensed milk and the additive sunflower lecithin (E322). While its low fat, low salt and comparatively low sugar make it nutritionally favorable against typical dessert averages, the high level of added sugars and the presence of processed additives temper its health profile.