Colman's • 100 g
Mustard
Product Insights
Colman's Mustard is a vegan condiment placed in the 'Fat and sauces' group of the PNNS classification, under the sub-category of dressings and sauces. It carries a Nutri-Score of E and is classified as NOVA 4, reflecting its ultra-processed status and the inclusion of additives such as citric acid (E330) and xanthan gum (E415). The product is low in fat and contains only water and mustard as core ingredients, but its high salt (8.4 g per 100 g) and sugar (11 g per 100 g) levels give it a modest energy content yet a poor overall nutritional profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the typical condiment, this mustard delivers a slightly higher sugar content (11 g vs 10.95 g) and a substantially higher salt level (8.4 g vs 5.02 g) per 100 g, yet contributes almost no fat.
Ingredients
Water, MUSTARD flour (21%), sugar, salt, WHEAT flour (calcium carbonate, iron, niacin, thiamin), turmeric, citric acid, thickener (xanthan gum).
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Mustard.
