
Product Insights
The Very Low Salt Organic Vegetable Stock Cubes are a plant‑based broth concentrate made from organic potato starch, palm fat, a blend of vegetables and herbs, and contain sea salt and natural flavouring. Classified in the vegetable broth (plant‑based) group, the product carries a NOVA 4 ultra‑processed rating and has no assigned Nutri‑Score, while its per‑100 g nutrition shows very low levels of fat (0.5 g), sugars (0.2 g), salt (0.1 g) and modest energy (90 kcal). Despite its organic and low‑salt claims, the inclusion of palm fat and glucose syrup means it is not a whole‑food product, and it contains celery, which may trigger allergies.
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical food products, this stock contains only 0.2 g of sugar, 0.5 g of fat and 0.1 g of salt per 100 g, far below the category averages of 10.1 g sugar, 12.19 g fat and 1.14 g salt, and provides just 90 kcal versus the average 248.56 kcal.
Ingredients
Potato starch*, palm fat*, vegetables* [24%] (onion*, carrot*, leek*, celery*), glucose syrup*, yeast extract, herbs* and spices* (garlic*, lovage*, nutmeg*, oregano*, rosemary*, thyme*, parsley*, turmeric*), sea salt, lovage natural flavour. *Organic ingredient.
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Frequently Asked Questions
Everything you need to know about VERY LOW SALT ORGANIC VEGETABLE STOCK CUBES.












