
Product Insights
Patak's Naans are vegan flatbreads that belong to the cereals and potatoes and bread groups. They carry a Nutri‑Score of C and are classified as ultra‑processed (NOVA 4), offering moderate fat (6.1 g per serving), low saturated fat, low sugars, moderate salt (0.87 g per serving) and a decent protein amount (8.3 g per serving). However, the product contains several additives (E202, E282, E330, E341, E450, E500) and includes a small proportion of palm oil in the vegan ghee, which may raise sustainability and allergen concerns.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average breads, these Naans contain less sugar, salt, saturated fat and calories, but also provide lower fiber and protein levels.
Ingredients
Farine de BLE (60%) (avec carbonate de calcium, niacine, fer, thiamine), eau, huile de colza, levure, vinaigre, poudres a lever (diphosphates. carbonates de sodium, phosphates de calcium), ghee vegetal (huile de palme, huile de colza), conservateurs (sorbate de potassium, propionate de calcium). graine de kalonji (0.3%). sel, correcteur d'acidite (acide citrique), amidon de BLE, farine de BLE
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Frequently Asked Questions
Everything you need to know about Naans.












