
Product Insights
All Butter Shortbread Fingers are buttery shortbread biscuits marketed as a sweet snack, belonging to the sugary snacks and biscuits & cakes families. They carry a Nutri‑Score of E and fall into NOVA group 3, reflecting a high content of fat (27.6 g), saturated fat (17 g) and sugars (15.9 g) per 100 g, while offering modest protein (5.6 g) and low fiber (2.2 g). The product contains gluten from wheat flour and milk from butter, making it unsuitable for gluten‑free or dairy‑free diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet snack, this shortbread contains less sugar and salt but considerably more total fat, saturated fat and calories per 100 g.
Ingredients
Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), Butter (milk) (33%), Sugar, Cornflour, Salt.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Mor Shortbread Fingers 210g.









