
Product Insights
Multigrain Hoops Cereal is a plant-based breakfast cereal that belongs to the 'Cereals and potatoes' and 'Breakfast cereals' PNNS groups, made from wholemeal wheat, oat, barley, maize and rice flours, and is fortified with iron and vitamins B12, D and other B-complex nutrients. It carries a Nutri-Score of B, reflecting a moderate nutritional profile, but it is classified in the ultra-processed NOVA 4 group because it is extruded and contains added sugars, salt, flavourings and a colourant. While it provides a respectable 9 g of fiber and 9.3 g of protein per 100 g, it also contains a high 16 g of sugar and is not gluten-free, which may be problematic for people watching sugar intake or with celiac disease.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast cereal, Multigrain Hoops Cereal delivers slightly lower energy (~383 kcal vs 389 kcal), higher sugar (16 g vs 14.1 g) and higher fiber (9 g vs 8.3 g), while containing less salt (0.6 g vs 1.8 g) and a bit less protein (9.3 g vs 10.2 g).
Ingredients
Wholemeal _Wheat_ Flour 39%, _Oat_ Flour 20%, Sugar, _Barley_ Flour, _Wheat_ Starch, Maize Semolina, Rice Flour, Caramelised Sugar Syrup, Iron, Salt, Flavouring, Colour (Paprika Extract), Carrot Extract, Niacin, Pantothenic Acid, Vitamin B6, Riboflavin, Thiamin, Folic Acid, Vitamin D, Vitamin B12.
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Frequently Asked Questions
Everything you need to know about Multigrain Hoops Cereal.











