
Product Insights
Ambrosia Rice Pudding is a refrigerated dairy dessert marketed in the United Kingdom, belonging to the Milk and dairy products group. It carries a Nutri‑Score of C and is classified as NOVA 4, offering low saturated fat, low salt and modest protein (about 3 g per 100 g) while containing moderate sugar levels and limited fiber. The product contains milk allergens, making it unsuitable for vegans or those with milk intolerance, but it can fit into a balanced diet when consumed in moderation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average rice‑pudding category, this Ambrosia Rice Pudding contains less sugar, fat, saturated fat, salt and calories, but also provides less protein and fiber while delivering a similar carbohydrate level.
Ingredients
Full Cream Milk, Skimmed Milk, Whey (Milk), Rice (9%), Sugar. Total Milk Content 72%. Allergy Advice:
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Rice Pudding.











