
Product Insights
Devon Custard is a ready-to-eat dairy dessert classified under the "Fat and sauces" PNNS group. It carries a Nutri-Score of C and a NOVA rating of 4, with low total fat (2.9 g/100 g) and saturated fat (1.5 g) but moderate sugar (10.6 g) and very low salt, delivering about 96 kcal per 100 g. The product lists milk as an allergen, contains additives such as E100 (curcumin) and E160b (annatto), and uses sustainably sourced palm oil, reflecting both sustainability efforts and the presence of ultra-processed ingredients.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dessert category, Devon Custard contains roughly one-quarter the fat (2.9 g vs 12 g), about 70 % less saturated fat, negligible salt, a sugar level that matches the average, and about half the calories per 100 g.
Ingredients
Skimmed Milk, Buttermilk, Sugar, Modified Starch, Sustainable Palm Oil, Whey (Milk), Natural Flavouring, Colours (Curcumin, Annatto Norbixin).
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Frequently Asked Questions
Everything you need to know about Devon Custard.








