
Product Insights
Oven baked sea salt is a plant‑based potato crisp snack classified in the Cereals and potatoes group. Per 100 g it provides 436 kcal, 13 g fat (1.4 g saturated), 6.3 g fiber, 5.9 g protein, 5.4 g sugars and 0.85 g salt, earning a Nutri‑Score of C and a NOVA 4 ultra‑processed rating, with three listed additives (E160b, E160bii, E322). While the high fiber and low saturated fat are positive, the product is energy‑dense, contains moderate sugar and salt, and lists potential allergens such as celery, gluten, milk, mustard and soy.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack in its category, this crisps contains about twice the sugar and double the fat, while its salt is well below the typical level.
Ingredients
potato flakes, starch, rapeseed oil, sugar, emulsifier (lecithins), sea salt seasoning (sea salt, salt), flavourings, sunflower oil, colour (annato norbixin)
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Frequently Asked Questions
Everything you need to know about oven baked sea salt.










