
Product Insights
The product is a spreadable vegetable‑based fat containing 63 % fat, classified under the “Fat and sauces” and “Fats” groups. It carries a Nutri‑Score of D and is placed in NOVA group 4, reflecting its ultra‑processed nature with added colour (E160a) and a natural flavouring. While it is low in sugars (1 g) and salt (0.004 g per 100 g) and uses sustainable palm oil, it is high in total fat (64.5 g) and saturated fat (23.7 g), which may be a concern for heart‑health focused diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average spread (76.6 g fat, 21.7 g saturated fat, 3.6 g sugars and 0.39 g salt per 100 g), this product has lower total fat, sugars and salt but a slightly higher saturated‑fat level.
Ingredients
vegetable oils in varying proportions (rapeseed, sustainable palm), buttermilk (33%), salt, natural flavouring, colour (carotenes), clover is committed to sustainable palm oil, please visit: http://ourcommitments,dairycrest,co,uk/ environment/natural-resources for best before: see side keep refrigerated 2-5°c recyclenow,com tub , lid plastic check local recycling 5 000295 006829
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Frequently Asked Questions
Everything you need to know about 63% fat spread with buttermilk.










